Recommanded Product: 1,3-Dimethoxybenzene. Authors Clemente-Villalba, J; Cano-Lamadrid, M; Issa-Issa, H; Hurtado, P; Hernandez, F; Carbonell-Barrachina, AA; Lopez-Lluch, D in ELSEVIER published article about in [Clemente-Villalba, Jesus; Cano-Lamadrid, Marina; Issa-Issa, Hanan; Hurtado, Pablo; Carbonell-Barrachina, Angel A.] Univ Miguel Hernandez Elche UMH, Dept Agrofood Technol, Escuela Politecn Super Orihuela, Res Grp Food Qual & Safety, Ctra Beniel,Km 3-2, Alicante 03312, Spain; [Hernandez, Francisca] UMH, Dept Plant Sci & Microbiol, Res Grp Plant Prod & Technol, EPSO, Carretera Beniel,Km 3-2, Alicante 03312, Spain; [Lopez-Lluch, David] UMH, Dept Agrienvironm Econ, EPSO, Carretera Beniel,Km 3-2, Alicante 03312, Spain in 2021, Cited 24. The Name is 1,3-Dimethoxybenzene. Through research, I have a further understanding and discovery of 151-10-0
Cyperus esculentus tubers are the raw material to prepare tigernut milk (horchata), which can be marketed under Protected Designation of Origin (PDO) C hufa de Valencia. The aim of this study was to characterize commercial tigernut milks and compare PDO and non-PDO products. The following aspects were studied: (i) volatile profile, (ii) descriptive sensory profile, (iii) consumer satisfaction degree. The key volatile compounds were limonene, benzaldehyde, linalool and m-methoxyanisole. Principal component analysis indicated a mix of PDO and nonPDO samples in the groups formed. The highest consumer satisfactions were observed for 2 PDO samples. Penalty analysis showed that 80% of non-PDO samples needed improvements, while this percentage drastically decreased to 40% for PDO samples. The online study proved that a lot of people drink horchata, less people know the PDO Chufa de Valencia and even less people consume the protected product consciously. In conclusion, there was not a clear difference among protected and non-protected tigernut milks respect to volatile compounds but there were differences in the degree of consumer preference. So, it is clear that a lack of knowledge regarding the product and its PDO exists and needs attention.
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Reference:
Isothiazole – Wikipedia,
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